7 Must-Try Specialties At The Daily Bread Bakery & Cafe In Des Peres, MO (2025 Review)
The Daily Bread Bakery & Cafe in Des Peres, MO, continues its reign as a beloved St. Louis staple, offering a perfect blend of fresh, local goodness and a diverse menu that goes far beyond your typical neighborhood bakery. As of late 2024 and heading into 2025, this family-friendly restaurant, bakery, and cafe remains a top destination for everything from artisanal breads and specialty coffee to hearty lunch options and delicious desserts.
The establishment, located right on Manchester Road, has cultivated a loyal following by focusing on scratch-made items and quality ingredients, a philosophy that keeps both long-time patrons and new visitors coming back for more. Unlike larger, corporate chains, The Daily Bread offers a truly local experience with unique, craveable items that have earned rave reviews across the St. Louis metropolitan area.
The Daily Bread Bakery & Cafe: Owner Profile and Location Details
The success and local charm of The Daily Bread Bakery & Cafe are largely attributed to its dedicated owner, who embodies the spirit of local business and community connection.
- Name: Patrick Judd
- Title: President/Owner
- Business: The Daily Bread Bakery & Cafe
- Location: 11719 Manchester Road, Des Peres, MO 63131
- Local Connection: Patrick Judd is a local St. Louisan who returned to complete his bachelor’s degree in business administration at the University of Missouri–St. Louis (UMSL), further solidifying his commitment to the local economy and community.
- Offerings: The cafe is a one-stop shop for breakfast, lunch, and dessert, serving the best coffee, pastries, sandwiches, pizza, soups, and salads.
- Contact: (314) 909-0010 x3
7 Essential Specialties You Must Try on the Current Menu
While the entire menu at The Daily Bread is built on a foundation of "Fresh. Local. Goodness," several items stand out as local legends and must-try specialties for any first-time visitor or returning fan. These are the items that truly showcase the bakery's commitment to quality and flavor.
1. The Legendary "Walk in the Park" Sandwich
This specialty sandwich is arguably the most famous item on the menu and a perfect example of the cafe’s creative approach to lunch. The "Walk in the Park" is a powerhouse of flavor, featuring a generous combination of roasted turkey, roast beef, and roasted red peppers, all topped with fresh sprouts and lettuce. It’s a substantial, savory, and satisfying meal that is a perennial best-seller.
2. The Signature Daily Bread Special
For those who appreciate classic European bakery flavors, the Daily Bread Special is a must-order. This sandwich is served on their freshly baked French Baguette, highlighting the quality of the cafe's bread-making process. The crispy crust and soft interior of the baguette elevate the simple fillings into a memorable culinary experience.
3. House-Made Soups (Including White Chicken Chili)
The Daily Bread’s house-made soups are a major draw, especially during the cooler months in Missouri. The selection often includes staple favorites and rotating seasonal options. Two of the most highly praised soups are the creamy and flavorful White Chicken Chili and the hearty Chicken and Wild Rice. They are always served with one of their signature fresh-baked rolls, making for a perfect pairing.
4. Fresh-Baked Breads and Bagels
As a true bakery, the foundation of their success lies in their bread. Customers can choose from a wide variety of freshly baked breads, including Sourdough Slice, Multigrain Bread, Sunflower Wheat Slice, Ciabatta, and Rye. Their bagels are also baked fresh every morning and are available for breakfast or as part of a breakfast sandwich.
5. All-Day Breakfast Sandwiches
A huge convenience for the late riser or brunch enthusiast, The Daily Bread offers its breakfast sandwiches all day long. These are customizable and feature their freshly baked bread or bagels, providing a substantial and delicious start to the day, regardless of the hour.
6. The Diverse Specialty Dessert Case
No visit to a cafe is complete without a sweet treat, and The Daily Bread delivers with a rotating selection of specialty desserts. From cookies and pastries to full specialty cakes, the dessert case is stocked with scratch-made items perfect for an afternoon indulgence or to take home for a special occasion. Their baked goods are frequently cited in local reviews as a reason to visit.
7. Vegan and Vegetarian Options
The Daily Bread ensures that all diners have excellent choices by offering a variety of vegan and vegetarian options. Beyond the Vegetarian Vegetable soup, the cafe’s ability to customize sandwiches and salads, combined with their fresh bread and vegetable ingredients, makes it a welcoming spot for those with dietary preferences or restrictions.
The Daily Bread vs. St. Louis Chain Bakeries: Why Local Wins
In the St. Louis area, the name "bread company" often brings to mind the regional giant, but The Daily Bread in Des Peres offers a refreshing, high-quality alternative that many locals prefer. The key difference lies in the commitment to making everything from scratch with the best ingredients, which translates directly into superior flavor and freshness.
The atmosphere is described as vibrant, welcoming, and family-friendly, embodying the charm of a true local bakery and cafe. From the incredible coffee to the diverse menu that includes everything from breakfast sandwiches to pizza, The Daily Bread provides a local, authentic dining experience that larger chains simply cannot replicate. The fact that the owner, Patrick Judd, is a local who invested in his education to better run his business only adds to the cafe's community appeal and topical authority.
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